What we've shipped.

Recipes module: recipe cost cards with cost per serving calculated in real time.

Theoretical vs. actual food cost on the dashboard — compare what it should cost with what it actually costs.

Invoice OCR now recognises delivery notes from the 50 most common food service suppliers.

Waste reports now correctly filter by date range in locations across different time zones.

Stock transfers between locations with responsible party and reason recorded.

Minimum stock alerts by email and dashboard notification.

Improved stock count performance: now loads 10× faster in catalogues with more than 500 products.

Fixed error that prevented importing products with names containing special characters (ñ, accents).

Supplier price comparison: see which supplier offers the best price per product.

Report export to PDF with restaurant logo and name.

The purchasing module now allows editing purchase orders after they have been sent to the supplier.

The mobile interface for waste logging has been redesigned to be usable with one hand.

Differentiated roles: owner, administrator, manager and operator with configurable permissions.

Complete movement history per product with filters by date, user and type.

CSV import now automatically detects the separator (comma or semicolon).

Fixed variance calculation in inventory counts with fractional units (kg, litres).

Public launch of Kitchen Stocker.

Available modules: inventory, purchases, suppliers, OCR invoices, waste and reports.

Multi-location support with up to 3 locations on the Professional plan.

Dashboard with KPIs: stock value, food cost for the period, total waste and spend by category.